Quick Lasagna Recipe For Busy Weeknights

If you're looking for a simple yet delicious lasagna recipe, you're in the right place. This guide will walk you through the process of crafting the easiest lasagna ever, perfect for a cozy family dinner or a gathering with friends. Let’s get started!

Step 1: Gather Your Ingredients

To make this delightful lasagna, you will need the following ingredients:

9 lasagna noodles
1 pound ground beef or Italian sausage
2 cups ricotta cheese
3 cups mozzarella cheese, shredded
2 cups marinara sauce
1/2 cup grated Parmesan cheese
1 tablespoon Italian seasoning
Salt and pepper to taste

Step 2: Cook the Noodles

Start by boiling a large pot of salted water. Add the lasagna noodles and cook according to the package instructions, usually about 8-10 minutes or until al dente. Drain the noodles and set aside to cool.

Step 3: Prepare the Meat Sauce

In a large skillet over medium heat, brown the ground beef or Italian sausage. Once cooked through, drain any excess fat. Stir in the marinara sauce and Italian seasoning, allowing it to simmer for about 5 minutes. Season with salt and pepper to taste.

Step 4: Assemble the Lasagna

Preheat your oven to 375°F (190°C). In a 9x13 inch baking dish, start layering your lasagna. Begin with a layer of the meat sauce on the bottom, followed by a layer of noodles, then a layer of ricotta cheese, and a generous sprinkle of mozzarella cheese. Repeat the layers until you have used all your ingredients, making sure to finish with mozzarella and a sprinkle of Parmesan cheese on top.

Step 5: Bake

Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 25 minutes, then remove the foil and continue to bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown. Let the lasagna cool for about 10 minutes before serving to allow it to set.

Step 6: Serve and Enjoy

Slice the lasagna into squares and serve hot, accompanied by a side salad or garlic bread. This dish promises comfort and satisfaction, making it a favorite for many. Enjoy your homemade lasagna!